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Make your Easter festivities one of a kind with these gluten free easter desserts that are oh-so delicious! From rich chocolate cakes to delightful cookies, they will add an extra layer of sweetness to your spring celebration.

Easter is the perfect time to indulge in delicious desserts, but for many, following a gluten-free diet isn’t just a trend—it’s a necessity due to health reasons.
For that reason, finding sweet treats that everyone can enjoy can be tricky.
The good news is, that with a bit of creativity and the right ingredients, you can enjoy all your favorite desserts without worrying about gluten.
Fortunately, these gluten-free Easter dessert ideas are here to save you from this dilemma.
What’s more, is that they are both easy to make and incredibly satisfying, and you don’t need to compromise on taste or texture.
So what are you waiting for?


1. Easy Gluten Free Mocha Cake
Ready in: 45 mins

For coffee lovers, this gluten free easter dessert is an absolute must-try.
With rich coffee and cocoa flavors, it’s topped with a smooth frosting that combines the best of both worlds.
Whether you serve it for dessert or as part of your Easter brunch, this cake will please anyone with a love for coffee-flavored treats.
2. Easy Gluten Free Chocolate Mousse
Ready in: 4 hrs 30 mins

This light and velvety chocolate mousse is a perfect dessert for Easter.
This rich, creamy, and naturally gluten-free elegance is made with just a few ingredients. Just whisk them together in a bowl and viola!
Feel free to top it with whipped cream, berries, or grated chocolate for extra flair.
3. Gluten Free Buttermilk Panna Cotta
Ready in: 8 hrs 30 mins

This creamy delicate treat is made with real vanilla bean and topped with fresh Italian pine bud syrup making it one of the most light and refreshing gluten free Easter dessert ideas.
The texture of the panna cotta is so smooth- it will melt in your mouth in no time, and you can present it with fresh berries on top to make it more sophisticated.
And don’t worry, it takes only 30 minutes to put together, rest is just chilling time.
4. Gluten Free Apple Almond Cake
Ready in: 1 hr 20 mins

If you are looking for comforting gluten free Easter dessert recipes, this apple almond cake is the one to go for!
The apples add a natural sweetness and moisture, while the almond flour gives it a rich flavor, creating a wonderful blend of flavorful goodness that is hard to beat.
It’s a simple yet delectable dessert that pairs wonderfully with a cup of tea or coffee.
5. Homemade Gluten Free Rhubarb Crisp
Ready in: 1hr 10 mins

This yummy rhubarb crisp combines tart rhubarb with a gluten-free oat topping, constructing a refreshing dessert for spring.
Serve it warm with a scoop of vanilla ice cream to get the ultimate Easter dessert experience.
Trust me! The complexity of flavors and textures will have everyone asking for seconds.
6. No-Bake Coconut Lime Mascarpone Cheesecake
Ready in: 4 hrs 25 mins

This no-bake coconut lime cheesecake is a glorious tropical gluten free Easter dessert recipe that keeps on giving.
The creamy coconut filling paired with the zingy lime flavor is refreshing and light- perfect for balancing out heavier meals.
And with a gluten-free crust made from crushed nuts, this dessert requires no baking and can be made ahead of time, allowing you to focus on other aspects of your celebration.
7. Vegan Blueberry Muffins
Ready in: 40 mins

Oh man, These fluffy blueberry muffins have my heart!
They are such a crowd-pleaser for Easter morning as they are packed with fresh blueberries and lightly sweetened to cater to everyone’s taste preferences.
Perfect breakfast treat or snack.
8. Gluten Free Pineapple Upside Down Cake
Ready in: 2 hr

This gluten-free pineapple upside-down cake puts a fun twist on a classic dessert.
Comprising a rich gluten-free cake batter and delicately placed caramelized pineapple rings, it’s a tropical-inspired treat that’s sure to brighten up your Easter table.
And I love the vibrant color and sweetness of the pineapple that makes it a festive dessert.
9. Gluten Free Hot Cross Buns
Ready in: 25 mins

A classic gluten free Easter desserts favorite.
These soft, fluffy, sweet, and spiced buns are my personal go-to as they become an instant hit among a crowd.
If you’re wondering, the cross is made from a mixture of gluten free flour and oil, and cinnamon and nutmeg just fill the home with an irresistible aroma.
10. Gluten Free Lemon Meringue Pie
Ready in: 7 hrs 45 mins

This lemon meringue pie is not only pretty to look at, but it tastes even better!
The bright yellow color thanks to egg yolks and lemon makes it a cheerful addition to any dessert table, and the combination of citrus and sweetness is unbeatable.
The best part? it is completely oil-free, so you can indulge in this dessert as much as you want!
11. Almond Flour Chocolate Chip Cookies
Ready in: 35 mins

Chocolate chip cookies are always a crowd-pleaser, and these gluten-free almond flour chocolate chip cookies take the traditional treat to the next level.
This gluten free Easter dessert is such a no-brainer, and as they’re easy to make, you can prepare them in large batches.
Ideal for sharing, they are brimming with rich and nutty flavor, and the melty chocolate chips takes them to the next level!
12. Gluten Free Lemon Cupcakes With Raspberry Frosting
Ready in: 35 mins

These lemon cupcakes with raspberry frosting are the perfect balance of zesty and sweetness!
The fluffy lemon cupcakes are made with a gluten-free flour blend, so everyone can enjoy them without any worries, and the raspberry frosting is the cherry on top loaded with fresh flavors.
They are the kind of easy gluten free Easter dessert ideas that’ll brighten up any day!
13. Gluten Free Strawberry Shortcake
Ready in: 2 hrs 35 mins

Soft, light, and pillowy these strawberry shortcakes are a delightful treat that everyone can enjoy!
The biscuits are layered with juicy, ripe strawberries and topped with a dollop of freshly whipped cream.
And don’t get me started on the vibrant strawberry syrup that wraps this whole dish up in a refreshing package.
14. Carrot Cake Cookies
Ready in: 27 mins

Packed with shredded carrots, raisins, and a hint of cinnamon, these carrot cake cookies are a treat you won’t want to put down.
These cookies taste just like carrot cake but in a fun handheld form, and the cream cheese frosting provides a tangy finish.
They are some of the best gluten free Easter dessert recipes I’ve ever come across.
15. Coconut Macaroons
Ready in: 1 hr

These Coconut Macaroons are dreamy, moist, and gooey. An excellent choice for your Easter bash!
Their golden crisp edges perfectly contrast the soft chewy centres.
And all you need are shredded coconut, egg whites, and a touch of sweetness to make them. So good!
16. Peanut Butter Bars
Ready in: 8 hrs 30 mins

What can I say about these peanut butter bars- they are known for their simplicity and richness.
These easy-to-make bars have a satisfying crunch with a smooth peanut butter finish for a quick snack or a dessert to share.
I absolutely adore them and you won’t ever be disappointed!
17. Carrot Cake Cupcakes
Ready in: 1 hr 10 mins

These carrot cake cupcakes are a show-stopping dish that combines all the cozy flavors of carrot cake in a perfectly portioned bite!
Moist, spiced cupcakes are filled with grated carrots, walnuts, and a hint of cinnamon, then topped with a creamy cream cheese frosting to form a ridiculously delicious gluten free Easter dessert recipe.
They’re ideal for a springtime celebration and easy enough to make ahead.
18. Flourless Chocolate Cake
Ready in: 7 hrs 5 mins

No one hates a good chocolate cake and this gluten free Easter dessert is simply heavenly!
It will tend to even the pickiest of eaters and if you’re not vigilant enough, it will disappear in a matter of seconds.
Sure, the prep time can take a while but it’s smooth sailing after that.
19. Vegan Tapioca Pudding
Ready in: 35 mins

This vegan tapioca pudding takes full advantage of coconut milk, granulated sugar, tapioca, and vanilla extract in its formation.
Every bite is velvety smooth, with the delightful chewy tapioca pearls adding a fun twist.
As it is a dairy free and gluten free dessert, it fits the bill for any and every type of crowd.
20. Dairy Free Chocolate Creme Brulee
Ready in: 5 hrs

It’s time to get your chocolate fix on and satisfy your sweet tooth with this out-of-this-world delight.
You only need 5 simple ingredients to make them! This means you can whip up these extravagant cups in a blink of an eye and indulge without any guilt.
If you serve me gluten free Easter desserts like these, nothing can keep me away from them.
What Do You Think Of These Gluten Free Easter Dessert Ideas?
There you have it—20 mouthwatering gluten free Easter dessert recipes that will make your celebration out of this world, and your guests will swoon over them entirely.
Plus, be it friends or family, you don’t have to worry about any dietary restrictions when making this sweet course.
How many of these gluten free Easter desserts have you tried? And which gluten free Easter dessert recipe did you like the most? Let me know in the comments section below!
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