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Banana smoothie without yogurt in two glasses

5-Minute Easy Banana Smoothie Without Yogurt (Vegan)

This banana smoothie without yogurt is an astoundingly refreshing drink you can enjoy any time of the day. Just a handle of elements and 5 minutes of your time, and you can create a creamy healthy beverage that is entirely plant-based.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2

Ingredients
  

  • 2 Ripe Bananas
  • 500 ml Coconut Milk
  • ¼ tsp Cinnamon Powder
  • Ice Cubes

Instructions
 

  • Add the banana chunks, coconut milk, cinnamon, and ice cubes to a blender. Blend on high speed until smooth and creamy.
  • If you prefer a thicker smoothie, add more banana or ice. For a thinner consistency, simply add more coconut milk. Taste and adjust sweetness by adding more honey or maple syrup if needed.
  • Your banana smoothie without yogurt is ready. Pour the smoothie into a glass and enjoy right away.

Notes

  • Make it Protein-Packed: Add a scoop of protein powder or a spoonful of chia seeds to add a protein boost.
  • Sweeten Naturally: Skip added sweeteners and opt for a more ripe banana or a splash of orange juice for a natural, fresh sweetness. You can also go for honey or maple syrup to do the same.
  • Change the Milk: You can use oat milk, almond milk, or regular dairy milk depending on your preference.
 
How to store:
This banana smoothie without yogurt is best consumed fresh, though if you need to store it, you definitely can, but it won't be the same.
In the fridge: Store any leftover smoothie in an airtight container in the fridge for up to 1 day.
In the freezer: You can freeze your banana smoothie in an ice cube tray for easy portions later. Just blend with a bit of milk or water when you're ready to enjoy it again.
 
Tried this recipe?Let us know how it was!